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Starring in this bean mix is a Guatemalan SHB coffee which grows in the northern highlands of Guatemala, where arabica coffees are growing at over 1350 m.a.s.l. - which is a perfect growing height for gourmet coffee.
Typical for this variety is citric acidity. In this coffee you can taste a multiplex fruity aroma and smooth chocolate. Medium body gives posture and mouthfeel to a well balanced coffee.
Country of origin: Brazil, Colombia, Guatemala, Peru